Global Grub Guide Foods to Skip on Your Trip

Beware the Tourist Trap: Overpriced and Underwhelming Dishes

Let’s face it, when you’re traveling, you want authentic food experiences. But sometimes, the allure of a flashy restaurant or a menu filled with unfamiliar (and potentially delicious!) dishes can lead you astray. Tourist traps often serve up underwhelming food at inflated prices. Think generic pasta dishes in Italy, bland burgers in the US claiming to be gourmet, or anything labeled “traditional” but clearly lacking any real cultural connection. Stick to smaller, less-obvious eateries frequented by locals for a more genuine and budget-friendly culinary experience. Look for places where the menu is in the local language, or where you see mostly locals dining.

Skip the Pre-packaged “Local” Delights

Many tourist hotspots sell pre-packaged foods and snacks claiming to be unique local delicacies. While these might seem convenient, they often lack freshness and flavor. Think overly sweet, mass-produced candies or cookies pretending to be artisanal treats. Instead, explore local markets and smaller shops. You’ll often find truly authentic and flavorful snacks, plus the experience of interacting with local vendors is invaluable. You’ll discover far more interesting and delicious treats this way, and probably support a local business in the process.

Say No to Buffet Overload

All-you-can-eat buffets might seem like a great deal, especially when you’re hungry after a long day of sightseeing. However, the quality of the food is often compromised due to the sheer volume being prepared. The food might sit out for hours, becoming dry, cold, or even slightly off. You might end up eating a lot, but not enjoying much of it. Instead, opt for smaller meals at local restaurants where freshness is prioritized. You’ll likely have a more enjoyable and satisfying culinary experience.

Navigating the Menu Minefield: Deciphering Tourist-Targeted Dishes

Many restaurants in tourist areas offer dishes that sound exotic but are actually heavily adapted to suit Western palates. Think overly sweet curries, toned-down spicy dishes, or “fusion” cuisine that lacks authenticity. While trying something new is great, do some research beforehand. Read online reviews to see if a restaurant is genuinely serving authentic food or simply catering to tourist expectations. If you are truly adventurous, ask a local for recommendations – they will often steer you toward more authentic choices.

Beware of “International” Cuisine in Unexpected Places

Finding a familiar dish like pizza or pasta when traveling abroad might seem comforting, but often, these are pale imitations of what you could find at home. These dishes are rarely prepared with local ingredients or techniques, and the result is often bland and expensive. It’s often better to embrace the local cuisine, even if it’s completely unfamiliar. Consider this an opportunity to broaden your culinary horizons; you might discover your new favorite food!

The Perils of Pre-booked Tours with Included Meals

While convenient, pre-booked tours that include meals often involve dining at restaurants chosen more for their location and convenience than their culinary excellence. The food served might be rushed, mass-produced, and lacking in flavor. If a tour includes a meal, it’s a good idea to read reviews focusing specifically on the quality of the food provided. Consider opting out of the included meal and choosing to explore local eateries on your own if reviews suggest the included food is subpar.

Don’t Be Afraid to Venture Off the Beaten Path

Some of the most memorable culinary experiences are found in unexpected places: small family-run restaurants tucked away in side streets, local markets brimming with fresh produce and street food stalls offering authentic dishes. Don’t be afraid to explore beyond the main tourist areas. Get lost in the backstreets and discover hidden gems offering delicious and affordable meals. You’ll likely encounter friendlier service and a more authentic cultural experience as well.

Reading Between the Lines: Online Reviews and Local Recommendations

Before you commit to a restaurant, check out online reviews, but don’t just focus on the overall rating. Read individual reviews to get a sense of what people actually say about the food. Look for comments on authenticity, freshness, and value for money. And above all, don’t be shy to ask locals for their recommendations. They’ll often have the inside scoop on the best places to eat, far beyond the tourist traps. Read more about What to avoid eating while abroad.